Registrations are now open for ALFA’s Nutrition & Milling workshop, which will be delivered in-person across Australia this September.
This workshop will benefit all feedlot staff, particularly staff members who work within or with the feed team.
The workshop will also benefit those involved as suppliers to the feedlot industry, including grain growers and general commodity suppliers, by offering an insight into why feedlots require quality products to produce a high-quality finished product.
Robert Lawrence, IAP, Consulting Nutritionist
Damien Nankervis, Nutrition Service Associates, Consulting Nutritionist
ALFA Industry Initiatives (Antimicrobial Stewardship)
Commodity quality vs price - GTA receival standards, grain sampling & testing
Roller mill optimisation
Feed mill maintenance
NFAS/ Reportable incidents/ Product integrity recall
Factors that affect feed intake
Loading, mixing & delivery - SWOT of alternate batching and delivery systems
Step up vs titration
Bunk management and its rumen impact
Alternate feeding programs
Objective measurements and production implications – outlining critical control points, how to measure and analyse
LOCATION & DATES
Tamworth, NSW - Monday, 5 September 2022 (8:00am - 3:30pm)
Wagga Wagga, NSW - Tuesday, 6 September 2022 (7:30am - 3:00pm)
Oakey, QLD - Monday, 12 September 2022 (8:00am - 3:30pm)
Dalby, QLD - Tuesday, 13 September 2022 (8:00am - 3:30pm)
Moama, NSW - Tuesday, 20 September 2022 (8:00am - 3:30pm)
Hahndorf, SA - Wednesday, 21 September 2022 (8:00am - 3:30pm)
Narrogin, WA - Thursday, 29 September 2022 (8:00am - 3:30pm)
Early Bird -
ALFA MEMBER - $260 (inc gst) per person
NON-MEMBER - $310 (inc gst) per person
Full Rate -
ALFA MEMBER - $280 (inc gst) per person
NON-MEMBER - $330 (inc gst) per person
Registrations will close August 2022. Member discounts available.