
ABOUT
The Australian Lot Feeders’ Association (ALFA) is the peak national body representing the Australian cattle feedlot industry.
ALFA was established in 1970 and is proud to have a strong membership of feedlot operators that collectively represents over 90% of Australia’s cattle feedlot capacity.
ALFA is prescribed by legislation as the peak industry body for the Australian cattle feedlot industry with a crucial responsibility to ensure strategic alignment with broader industry priorities set out in the Red Meat 2030 strategic plan. This includes guiding and overseeing grain fed cattle transaction levy investment through Industry Service Providers, a key function aimed at maximising returns for the feedlot sector and the wider industry.

OUR STRATEGIC PLAN
The ALFA Strategic Plan 2025–2030 sets a clear and practical roadmap for how we will lead, support, and grow the feedlot sector over the next five years.
Developed with input from members and stakeholders, the plan reflects the resilience and progress of recent years and sets a focused agenda for a period of opportunity and challenge.

OUR PRIORITIES


People & Culture
Building a skilled and supported workforce through training, development, and programs such as Feedlot TECH.


Customers & Community
Strengthening trust by transparently demonstrating our role in producing safe, sustainable food.


Livestock
Upholding the highest standards of animal welfare and biosecurity.


Environment
Leading environmental stewardship and sustainability initiatives.


Markets & Systems
Supporting integrity, resilience, and access to global markets.


Critical Inputs
Safeguarding feed, water, and energy to ensure long-term viability.

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Governance
Driving accountability and transparency through strong governance.
ALFA Annual Year in Review Report
Explore past reports to see the impact and value ALFA delivers each year for the lot feeding sector.

Feedlot Definition
“Feedlot” means a constructed facility with designated water points where cattle are confined with a stocking density of 25 m² per Standard Cattle Unit (SCU) or less and are only fed a prepared ration for the purposes of production.